FEAST FOR FREEDOM
Living and Thriving Gluten Free

Healthy & Whole Food Eating

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Freshly made salsa in a bowl next to a variety of different types of potato chips
Author: Thora Toft      April 8, 2019
Categories: Condiments - Sauces    

This tasty fresh salsa is easy to make in a blender, and goes great with chips, nachos, tortillas or used to cover veggies or oven baked meats.

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Tartar sauce in a bowl with sliced limes
Author: Thora Toft      October 30, 2017      Updated July 2, 2018
Categories: Condiments - Sauces    

This is a very easy and quick tartar sauce that can be made as needed, instead of making a larger batch that may not get eaten if you don't use it very often.

Commercially prepared Tartar Sauce is loaded with a number of ingredients that can cause...

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Whole grain dijon mustard in a wooden bowl
Author: Thora Toft      April 8, 2017
Categories: Condiments - Sauces    

Whole grain Dijon mustard is a popular condiment with an old world taste and feel. Make your own at home to add a natural and delicious treat to your meals. This recipe tastes awesome and is so easy to make.

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Yellow mustard on a spoon next to small piles of turmeric and mustard powder
Author: Thora Toft      April 7, 2017
Categories: Condiments - Sauces    

This is a basic recipe that can be made on demand. You can experiment with some different herbs and spices to make some different versions. Vinegar and lemon juice will also add a lovely tanginess. You can control the ingredients to ensure it's...

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Dijon mustard in a small wooden bowl on a platter with sausage medallions
Author: Thora Toft      April 4, 2017
Categories: Condiments - Sauces    

Dijon mustard is a very popular condiment. Making your own at home is a great way to add a delicious, all natural version to your meal planning. This recipe tastes great and is easy to make.

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Fresh mayonnaise in a small glass bowl
Author: Thora Toft      January 10, 2017      Updated October 20, 2019
Categories: Condiments - Sauces    

The key to keeping mayonnaise a whole food is simple ingredients. When made with the "new" good oils, such as coconut, olive, nut and seed oils, and even fresh meat fats, this can actually be healthy, and you won't need to ration it. With practice,...

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