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Living and Thriving Gluten Free

Healthy & Gluten Free

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Homemade lard in glass topped mason jars, with bows
Author: Thora Toft      April 11, 2017
Categories: Fats & Oils    

Lard is a natural fat that is terrific for baking and cooking. When you make it yourself, it becomes a real food, which commercially made lard is not. When cooking food, saturated fats make the best choice. They are heat stable, and don't break down...

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