A creamy salad that can be served on croissants or fresh bread, or on a bed of crisp lettuce. This is seasoned with either dill or Old Bay seasoning. Each is quite different, so try both and see which you like best.
Crunchie coconut crusted shrimp that makes a great appetizer or as the main dish for dinner. Serve with a delicious and easy honey mustard sauce that everyone will love.
A delicious pan seared cod, tilapia or other firm white fish, that's quick seared with a blend of savory spices. The spice blend is a great way to add a nice punch of flavor to milder tasting fish.
This is a nice gluten free battered fish. It's made with rice flour instead of wheat flour. Serve it with a simple homemade Tartar Sauce and homemade fries, and you'll never know you're eating a limited diet!