FEAST FOR FREEDOM
Living and Thriving Gluten Free

Healthy & Whole Food Eating

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Blackberry sorbet garnished with blueberries and starfruit
Author: Thora Toft      March 27, 2017      Updated January 27, 2020
Categories: Sweets - Ice Cream - Non Dairy    

This is a super simple recipe to make. There are a couple ways to make it. You can make this with the consistency of soft ice cream or a stiffer hard ice cream texture. Try them both, and see what texture you like best.

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