Shake and Serve Simple Salad Dressing

: Author: Thora Toft April 2, 2017 Updated December 2, 2018

Categories: Salad Dressing
: This is super simple for a first try at making salad dressing.
: Image by: Thora Toft

Prep time: 10 minutes Makes: 1 cup Difficulty: Easy

• Gluten free • Dairy free • Egg free • Grain free • Soy free •
: Use all organic ingredients, ensure any dried spices are labeled certified gluten free and ensure the vinegar is labeled gluten free.

Ingredients:

•	1 Whole clove garlic, peeled
•	1/4 cup Apple cider vinegar
•	1/2 cup Extra virgin olive oil, or a mix of some specialty oils
•	1 teaspoon Honey, raw and unfiltered
•	1/4 teaspoon Sea salt
•	1/8 teaspoon Freshly ground black pepper

Directions:

Press or mince the garlic clove. Combine ingredients in a jar. Cover and shake well. Use immediately or store in the refrigerator for up to 1 week.
You can customize it to your own taste by adding some fresh herbs, such as thyme, or some other herb that you like the flavor and aroma of. Try some different oils, and different vinegars for more flavor variations.

Enjoy!

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