FEAST FOR FREEDOM
Living and Thriving Gluten Free

Healthy & Whole Food Eating

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Summer Bock - a leader in the Autoimmune, Gut Microbiome and Gut Health Community
Author: Thora Toft      August 25, 2018
Categories: Leaders    

Summer Bock is a Leader in the Autoimmune, Gut Microbiome and Gut Health Community. Summer Bock is a Gut Microbiologist and Master Fermentationist on a mission to help you achieve stellar digestion naturally using fermented foods, herbs, and food.

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Tom Malterre - a leader in the Gluten Free, Celiac and Gut Health Community
Author: Thora Toft      August 22, 2018
Categories: Leaders    

Tom Malterre is a leader in the field of Autoimmune, Celiac and Gut Health Community. He's a Certified Nutritionist with a tremendously deep knowledge of how food and the things that come along with it can have such a deep impact on our health.

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Izabella Wentz - a leader in the Thyroid and Hashimoto's Community
Author: Thora Toft      August 16, 2018
Categories: Leaders    

Dr. Izabella Wentz is a leader in the field of Autoimmune Thyroid Disease, Hashimoto's Thyroiditis, and an internationally acclaimed thyroid specialist. Dr. Wentz is a clinical pharmacist, who was diagnosed with Hashimoto's Thyroiditis in 2009. She was quite sick, but had a passion and desire to get well again.

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Tom O'Bryan - a leader in the Celiac and Gut Health Community
Author: Thora Toft      August 11, 2018
Categories: Leaders    

Dr. Tom O'Bryan is a leader in the field of Celiac Disease, Non Celiac Gluten Sensitivity and Gluten Intolerance. Dr. O'Bryan is a world renowned expert on why autoimmune disease happens and what it really is. He has a deep knowledge of how gluten affects the body, and stays up to date on all the research, and most importantly, he's generous in...

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4 of the leaders in the Celiac and Gut Health Community
Author: Thora Toft      August 11, 2018
Categories: Leaders    

There are a number of leaders in the field of gluten free that are vital for you to familiarize yourself with. These practitioners, doctors, and researchers have made it a part of their career to share their knowledge with the general public. This means that you, as someone with some sort of gluten issue now have the ability to become educated....

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